The vineyard’s ancient vines, rich in grand grape varieties traditional of the St Chinian appellation, offer the vineyard’s wines an individual complexity. The hand picking of the grapes and such attention to detail given to the exact importance of each vine, allows Mas de Cynanque to produce wines made with style and elegance.
Concentration, balance, and mineral content are the key factors. Each vintage is formed totally respecting the earth, the vines, and the grapes. The diversity of the wine varieties and the soil allow us to produce 6 red wines, a rosé and two white wines, each owning its own strong personality. And when the off-season permits, some vines are left to overmature giving way to a unique late harvest.
In the cellar, we have strived to create traditional natural wines with the aim of getting every element of the grape into your tasting glass.
Working in the vineyard is the essence of sharing our passion with everyone around us by creating wines which respect the earth, the vines and the grapes whilst finding the correct balance with nature, in order to create an everchanging product.
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